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The Latest Skinny on Body Image
February 8,
2007
Helping your
children maintain a healthy diet is always tricky, especially considering the
multitude of media advice and subtle messages both you and your kids are exposed
to. Turn on a morning show one day, and you'll see a guest talking about
fighting teenage obesity. Flip the channel and you'll likely find another person
who is just as passionate about eating disorders -- a term used most often in
context with people who are dangerously underweight.
Obviously the right
answer is somewhere in the middle of these two extremes, but with the amount of
information kids face, it's necessary for parents to help keep things within the
realm of healthy common sense, and that starts by helping them understand the
motivations of the media surrounding them.
The subject of
extreme weight loss and anorexia is in the headlines in a big way lately with
February's Fashion Week in New York City attracting the eyes of the industry.
Yet after the recent deaths of models who fought to keep their weight in the
"perfect" size category, many are wondering what can be done to prevent further
tragedies and more are considering the messages fashion models are sending to
the millions of teens and adults who worship them worldwide.
Ana Carolina Reston
was a 21-year-old girl from Brazil who died in November 2006 from complications
brought on by anorexia. The five foot eight girl was a scant 88 pounds with a
body mass index of 13.5. As a reference, the World Health Organization deems
anyone below 18.5 as underweight and a BMI of 15 indicates a person suffering
from starvation.
Ana's mother,
Miriam Reston, who has explained that her daughter was trying to help their
middle-class family with the money she made from modeling, has taken on a brave
face and is dedicating her time to telling the world about the perils of the
fashion industry. Reuters quotes Miriam Reston as saying, "Take care of your
children ... no money is worth the life of your child, not even the most famous
(fashion) brand is worth this."
A few months
earlier, in August 2006, Luisel Ramos from Uruguay died of heart failure at the
age of 22. Reportedly living on Diet Coke and lettuce leaves, the young lady
weighed a mere 98 pounds at a height of 5 feet 9 inches. She fell to her death
as she left the runway at a fashion show in Uruguay.
These tragedies
have woken up some areas of the industry to consider new standards. The Madrid
Fashion Week last September said no models could have a BMI under 18. The
Associated Press reported from the event that 30% of the models were rejected,
and that the organizers of the event -- the Association of Fashion Designers of
Spain -- wanted "an image of beauty and health" at the show.
Unfortunately the
Madrid show, well significant, isn't as huge as Milan, Paris, London and New
York. It's in these clothing Mecca's where some designer will dictate what your
daughter will be stuck buying in a year, and what body shape she will have to be
in order to wear it. At this time, only Milan has adopted similar restrictions,
banning models with BMIs under 18.5.
According to a
February 7, 2007 article from Reuters, at New York City's Fashion Week,
organizers were touting new guidelines that recommend teaching models about
nutrition and eating disorders and offering healthy food backstage with no
cigarettes or alcohol. However, the unnamed reporter of the article says, "there
was a steady supply of free alcohol and cigarette smoke was in the air." The
"healthy" breakfast observed consisted of miniature pastries, champagne, coffee
and caffeinated energy drinks. One of the partakers of the alcohol was 19, two
years below New York's minimum drinking age.
Two janitors
reported seeing girls "purging" their food into garbage cans, but a Fashion Week
spokesperson says the named janitor in the article wasn't listed as a
credentialed worker and denied that models were making themselves vomit
backstage.
Now to the
flipside. Dietitian Anne Flether has written a book called Weight Loss
Confidential with the hopes of giving obese teens some safe and informed
ideas on how to lose weight. Her motivation was her own son, who was 270
pounds at the end of his eleventh grade. She notes that her son wouldn't listen
to her or his father's advice on weight loss, and it wasn't until he met another
boy who once had a similar problem that he was able to be motivated to change
his diet. Flether took this moment as an insightful way to help others, and
organized her book so it's written by teens for teens.
Obviously obesity
is a major problem in our society, and teens and even younger children are at
risk. In this column, I have written frequently about the links between media
use and health -- specifically weight gain. On MSNBC.com, Flether writes that
one in three US children and teens are overweight or at risk of being
overweight.
Add to this the
people suffering from anorexic or bulimic disorders (which, according to the
National Institute of Mental Health, account for a little less than 10% of women
along with a small fraction of men) and combined, these two ends of the spectrum
make up a good proportion of our population.
Yet, what I find
interesting with Flether's experience is that it wasn't until one of her son's
peers talked to him that he was motivated to change his eating habits. In this
case, it was positive peer motivation, but what does that say about teens who
are being influenced to shed pounds needlessly?
As I view media, I
see television and movies full of hypocritical examples of both sides of the
overweight/underweight spectrum. One that immediately comes to mind is a
Mary-Kate and Ashley movie where the leggy girls are led to a private jet
piloted by their father for a trip to a tropical paradise. Waiting for them on
their seat is a dozen doughnuts, which they exclaim is their favorite food. Here
is a prime example of needing to discuss with our children the improbability of
regularly eating a dozen doughnuts and keeping a figure like these girls.
(Mary-Kate's tragic need for treatment of a real-life eating disorder just a few
years later made this scene all the more ironic.)
With television
shows depicting people (typically females) who are often commenting on needing
to lose weight, and then interspersed with fast food and junk food
advertisements, it's no wonder kids are confused. Magazines, movies and outdoor
advertising continue the body worship mantra. Somehow, we need to help our
children understand what they can do to walk the fine line in the middle of the
obesity/anorexia battle.
For parents
seeking some good advice on helping their teens avoid eating disorders, check
this page from the National Institute of Mental Health:
http://www.nimh.nih.gov/publicat/eatingdisorders.cfm
Rod Gustafson
Besides writing this column for the Parents Television Council, Rod Gustafson authors Parent Previews® - a newspaper and Internet column (published in association with movies.com) that reviews movies from a parent's perspective. He's also the film critic for a major Canadian TV station, various radio stations and serves on the executive of the Alberta Association for Media Awareness. Finally, his most important role is being the father to four wonderful children and husband to his beautiful wife (and co-worker) Donna.
Parenting
and the Media by Rod Gustafson
The Parents
Television Council -
www.parentstv.org
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